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Hodge Exhibit Hall

Chair: J.P. Swift Ph: 603-344-1961

· Entries must be delivered between Thursday, Oct. 10 from 5-7 p.m. or Friday, Oct. 11, from 1-3 p.m. (Please note this is a change for 2024) and picked up between 5:00 and 6:00 p.m. on Monday, October 14th.

· Vehicles will not be allowed on grounds until 6:00 p.m. on Monday, October 14th.

· No exhibitor shall compete against him/herself.

· Children (14 years old and under) are welcomed and will be judged in a Junior Division.

· Name of exhibitor must not be visible on the item.

· AII items must be accompanied by an entry tag.

· Exhibitor number should be visible on item entered with an entry tag.

Maple, Honey, Dairy

Division 1. Maple Products

Premiums: 1st $10.00  2nd $8.00  3rd $6.00

All entries must be produced in New Hampshire and be entered by the person who produced it. Only one entry per sugar house for each category will be allowed in the competition. All syrup must be displayed in a one-quart glass jar.

 

CLASSES

1. Grade A Maple syrup, one quart (in glass)

A. Golden

B. Amber

C. Dark

2. Sugar Cakes, ½ pound

3. Dry Sugar, ½ pound

4. Damp Sugar, ½ pound

5. Maple Fudge (7 pcs.)

6. Maple Candy (7 pcs.)

7. Maple Cream

8. Collection: 1 qt. Syrup, 1 lb. sugar or cakes,
1 other maple product

Best Maple in Show $15.00

 

Division 2: Honey Products

Premiums:  1st $8.00 2nd 6.00 3rd $4.00

Extracted honey must be displayed in 1 lb. glass queen line containers with metal or plastic lids. Creamed honey must be in wide mouth round or square jars. All honey must be produced in New Hampshire.

 

1. Jars of creamed honey – ½ lb. or more 1 Only

2. 3 one lb. jars of light extracted honey

3. 3 one lb. jars of dark extracted honey

4. 3 sections of comb honey 4” square

5. Capped frame of honey – any depth

6. Natural Beeswax – 2lbs. or more plain cake

7. Display pure beeswax candles(1 pair plain dipped)

8. Display pure beeswax candles(1 pair molded)

Best Honey Products in Show $10.00

 

Division 3: Dairy Products

Premiums: 1st $8.00 2nd $6.00 3rd $4.00

Class: Cow

1. Cream-Pint Glass Jar

2. Milk-Quart Glass Jar

3. Fancy Butter—½ lb.

4. Salted Butter—½ lb.

5. Fresh Butter—½ lb.

6. Cottage Cheese—½ lb.

7. Hard Cheese—½ lb.

8. Other

Class: Goat

1. Cream-Pint Glass Jar

2. Milk-Quart Glass Jar

3. Fancy Butter—½ lb.

4. Salted Butter—½ lb.

5. Fresh Butter—½ lb.

6. Cottage Cheese—½ lb.

7. Hard Cheese—½ lb.

8. Other

Best Dairy Products in Show $10.00

 

Division 4: Eggs  (1 dozen) Displayed in either a basket or carton.

Premiums: 1st $8.00 2nd $6.00 3rd $4.00

1. Small Fancy

2. Medium Fancy

3. Large Fancy

4. Extra Large Fancy

5. Jumbo Fancy

Best Eggs in Show $10.00

Premiums & Divisions

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